Eat Well, Live Happy

To cook in Italian... Mangia bene, vivi felice

Cooking with a Double Oven Range

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If you’re a serious home chef or constantly cooking for a large group, then you know it’s necessary to outfit your kitchen with appliances and design features that are flexible and allow for the most utility. Where ovens are concerned, there are a myriad of options and the best choice might not be a single oven.

Double-oven ranges, as the name implies, are equipped with two ovens and could be the perfect upgrade your kitchen has been craving.

If you’re in the market for a new stove or are considering purchasing a double-oven range, read on as Verona Appliances explores what makes these appliances an extremely valuable tool in the kitchen.

Saves Time by Preparing Multiple Meals Simultaneously

With two ovens, you can prepare multiple meals that require different temperatures or modes simultaneously. This option allows you to save on time when cooking for your family or a group of guests and ensures all of your main dishes are served all at once.

 

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Culinary Customization

In addition to saving time, double ovens allow for culinary customization when cooking multiple dishes at the same time. You can cook meals exactly how you want them in whatever mode you want – broil, roast, steam or bake without the hassle of over and undercooking, or crossing flavors between certain dishes.

 

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Cook Main and Side Dishes at the Same Time

Whether you cook for a large family, love to entertain, plan to host the next holiday dinner, or enjoy cooking gourmet meals – a double oven like the Verona Appliances Double Oven Prestige Gas Range gives you the extra space you need to produce the quantity and quality of food you want. The larger oven is great for cooking main dishes like the Thanksgiving turkey, while the smaller oven and stovetop perfectly prepare the side dishes.

 

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Saves Energy When Cooking Small Meals

Double oven ranges offer the potential for energy savings when cooking everyday meals. The smaller oven utilizes less energy than a larger single oven with a quicker pre-heat and while keeping the temperature inside the cavity consistent.

 

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For more from Verona Appliances, visit www.veronappliances.com.

Verona Introduces New Verona Classic Line

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Verona, crafted in Italy but made for the U.S. market, launches a new series of 36” professional ranges with contemporary lines and stunning details that combine the very best of industrial design and cooking performance. Offered in three colors, including stainless steel, matte black and gloss red, the Verona Classic models feature a sleek plinth leg, matching colored control panel, exquisite beveled front plus robust stainless handles and handrail. The elegantly shaped controls add a unique look, and ergonomic feel that is certain to become a trademark of fine cooking. The panel behind the controls is color-matched with the chosen range finish. The ranges are offered in a full line of dual fuel, gas or electric. The dual fuel and gas options are also available with a choice of a double oven.

The ranges are fully equipped with a European convection oven that is easily programmed with the digital clock and timer, delivering the ultimate in professional performance. The multi-function convection oven provides seven cooking modes including three baking modes (Bake, Fan Oven, Convection Bake); three radiant modes (Broil, Convection Broil, Dual Broil) and also a Defrost mode. Convection cooking helps to prepare meals faster, and in less time than a conventional oven.

A full width compartment provides expansive storage capacity while a standard Glide Rack makes cooking large, heavy items almost effortless.

Other Details:Verona Classic

  • Programmable Digital Clock & Timer in the dual fuel
    and electric ranges
  • Multi Function European Convection Oven in the dual
    fuel and electric ranges
  • High Powered Infrared Broiler in the gas range
  • EZ Clean Porcelain Oven Surface
  • Full width storage compartment
  • Plinth legs with a tubular option
  • MSRP starts at $3599

VERONA Professional Ranges offer exclusive culinary features

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Verona’s stylish line of pro-style dual fuel, gas, or electric ranges as well as built-in ovens and cooktops add beauty and efficiency to any kitchen. Here are three exclusive culinary features that take cooking to the next level:

VEFSGE 365 NSS cooktop

A better burner design – closer to the grate

Efficient Verona burner heads are mounted close to the cooking surface in order to deliver better heat transfer and more even distribution. Additionally, the high output double and triple ring burners allow for a faster high temperature boil. When lowered, the BTUs allow for an all-around even simmer. These elements utilize less fuel, providing cooking that is both safe and efficient.

True European Convection Ovens

The dual fuel and fully electric ovens are equipped with true European convection. The third fan in the oven pre-heats the air that is circulated in the cavity to achieve consistent temperature. With true convection, multiple dishes can be cooked at once without the fear of flavor transfer, saving time in the kitchen.

Flame Failure Safety Shut Off

For added safety, all Verona ranges have an exclusive Flame Failure Safety system to shut off gas flow in the event that a flame is extinguished. While other ovens may signal an issue with a “clicking noise” – they still emit gas when the flame is out – creating a potentially dangerous situation. In addition, Verona’s durable and heavy-duty triple-pane glass doors keep heat in the oven cavity, while still remaining cool to the touch on the outside to keep families safe from burns.

In addition, Verona professional ranges offer quiet close hinges as well as the only fully electric 36” range on the market.